INGREDIENTS:
1 lb. cooked shrimp
1 pkg. cooked lima beans
1/4 lb. cooked & drained macaroni (any pasta)
Blend and heat:
1 can mushroom soup
1/2 can water
1/2 c. sharp grated cheddar cheese
1 tsp. salt
Dash pepper & garlic
1/8 tsp. curry
DIRECTIONS:
Put shrimp, macaroni and beans in 2 quart baking dish. Pour sauce over it and bake at 300 degrees for 30 minutes. Can garnish with a few whole shrimp (tuna, salmon or cod can be used).
February 20th, 2007 by sanjeev
Filed under: Baked Pasta Recipes |
Other Similar Pasta Recipes -Aunt Polly’s Lima Bean & Shrimp Bake Aunt Polly’s Lima Bean & Shrimp Bake Mom Ellis’ Shrimp Pasta Salad Mom Ellis’ Shrimp Pasta Salad Mom Ellis’ Shrimp Pasta Salad
Filed under: Baked Pasta Recipes |
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