INGREDIENTS:
16 ounces ziti, uncooked
1 pound ground beef
1 onion, finely chopped
2 cloves garlic, minced.
1 jar (26 ounce size) spaghetti sauce
1/2 cup dry red wine (optional)
1 teaspoon dried basil leaves
1 teaspoon dried oregano leaves
Salt and ground black pepper to taste.
8 ounces shredded mozzarella cheese
DIRECTIONS:
Heat oven to 350 degrees F.
Cook pasta according to package directions; drain.
Meanwhile, in a large skillet, cook meat, onion, and garlic until meat is thoroughly cooked; drain.
In large bowl, stir together meat mixture, pasta, spaghetti sauce, wine, and seasonings.
Pour into a 13×9 inch baking dish; sprinkle with cheese.
Bake 30 minutes or until hot and bubbly.
This recipe for Baked Ziti Casserole serves/makes 8.
January 22nd, 2006 by karan
Filed under: Baked Pasta Recipes |
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Filed under: Baked Pasta Recipes |
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