INGREDIENTS:
4 boneless, skinless breasts halves
1 egg, slightly beaten
3/4 cup Italian seasoned dry bread crumbs
1 jar pasta sauce
1 cup shredded mozzarella cheese
DIRECTIONS:
Preheat oven to 400ยบ.
Dip chicken in egg, then in bread crumbs, coating well. In a 13×9 inch baking dish, put a layer of ragu at the bottom and then place and arrange chicken. Bake uncovered 20 minutes.
Pour pasta sauce over chicken, then top with cheese. Bake an additional 10 minutes or until chicken is no longer pink. Serve, if desired with hot cooked pasta.
This recipe for One Dish Baked Chicken Parmesan serves/makes 4.
January 22nd, 2006 by karan
Filed under: Baked Pasta Recipes |
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Filed under: Baked Pasta Recipes |
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