INGREDIENTS:
2 lb. green beans
4 c. rotini
1/2 c. Feta cheese
1 c. chopped toasted walnuts
1 pt. cherry tomatoes
1/2 c. chopped black olives
Slice beans into bite sized pieces and boil or steam al dente. Cool. Cook pasta until done and drain. Mix beans and pasta with cheese, walnuts, tomatoes, and black olives.
Dressing
4 cloves garlic, minced
1/2 c. corn oil
1/2 c. olive oil
Juice of 2 lemons
DIRECTIONS:
Mix all ingredients in blender and mix. Toss into salad mixture and chill 4 to 6 hours or overnight.
January 24th, 2006 by sanjeev
Filed under: Pasta Recipes Salad |
Other Similar Pasta Recipes -Mom Ellis’ Shrimp Pasta Salad Mom Ellis’ Shrimp Pasta Salad Mom Ellis’ Shrimp Pasta Salad Pasta Fazolle Or Fagioli (Macaroni & Beans Pasta Fazolle Or Fagioli (Macaroni & Beans)
Filed under: Pasta Recipes Salad |
Other Similar Pasta Recipes -