INGREDIENTS:
1 (8 oz.) pkg. Rotini macaroni (or your favorite pasta)
2 chopped green peppers
1 c. chopped tomatoes
1 chopped cucumber
1/2 c. vegetable oil
3/4 c. vinegar
1 c. sugar
2 tbsp. water
1/2 tsp. salt
DIRECTIONS:
The possibilities for this salad are endless. Whatever you have in the garden can be used in it. Mix the oil, vinegar, water, sugar and salt together. Cook the macaroni until done. Toss your fresh vegetables in and pour the dressing over it all and toss. Let sit overnight. Easy and delicious!
January 24th, 2006 by sanjeev
Filed under: Pasta Recipes Salad |
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