INGREDIENTS:

3 c. uncooked Muellers twist trio
4 1/2 oz. can deveined shrimp
1 sm. bunch broccoli (cut up)
1 tbsp. water
1 hard boiled egg (chopped)
1 tbsp. ranch dressing
1/4 c. light mayonnaise
1/2 c. real mayonnaise

DIRECTIONS:

Cook twist trios according to package directions. While pasta is cooking, microwave shrimp on high 2 minutes, drain and set aside. Also microwave broccoli and water for 3 minutes on high until tender crisp, drain and set aside. When twist trios are done, drain off water. Return twist trios to pan. Add shrimp, broccoli, egg and remaining ingredients. Stir. Serve warm or chill and serve cold.

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