Baked Ziti

INGREDIENTS:

1/2 lb. ziti pasta
1 lb. ricotta cheese
3 c. Mozzarella cheese, shredded
3 c. spaghetti sauce
1/2 c. Parmesan cheese, grated

DIRECTIONS:

Preheat oven to 350 degrees. Cook ziti in boiling water until aldente (still a little firm), drain and place in large bowl. In medium bowl combine the ricotta cheese and half the Mozzarella cheese. Add ziti and mix. Grease a 9 x 13 baking dish. Cover bottom of dish with half the spaghetti sauce. Spoon the ziti mix over sauce. Cover with remaining sauce, sprinkle with Parmesan cheese and remaining Mozzarella cheese. Bake 20 to 30 minutes. Remove from oven and let stand 20 minutes for easy serving.

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This entry was posted on Saturday, January 21st, 2006 at 10:33 am and is filed under Baked Pasta Recipes. You can follow any comments to this entry through the RSS 2.0 feed. You can leave a comment, or trackback from your own site.

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