INGREDIENTS:
Your favorite spaghetti sauce
1 box ziti pasta (tube shaped macaroni)
8 oz. ricotta cheese
1/2 c. milk
8 oz. sliced mozzarella cheese
Pinch of sweet basil
Pinch of garlic powder
Pinch of Italian seasoning
8-12 inch baking dish
1 med. bowl for mixing
DIRECTIONS:
Prepare pasta as stated on package. In a medium mixing bowl dump ricotta cheese into bowl mix in the milk and spices, stir, consistency should be similar to pancake batter or slightly thicker. Preheat oven to 350 degrees. In an 8 x 12 inch baking dish. Prepare bottom of dish with 2 tablespoons of spaghetti sauce.
In medium bowl add pasta to ricotta cheese. Mix well. Then dump into 8 x 12 inch pan. Lay mozzarella cheese on top of macaroni. Add 2 tablespoons of spaghetti sauce to top to keep mozzarella from burning. Bake for 30 minutes or until bubbly warm. Let stand before serving and top with more spaghetti sauce to serve. Add bread and salad for a complete meal.
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