>
Ingredients
- 1 box of pasta
- black pepper to taste
- 30 ml olive oil
- 150 gm crumbled feta cheese
- 2 cloves garlic
- 20 pitted and chopped kalamata olives
- ¼ cup of fresh basil leaves
- 1 pint tomato
Methods/ Steps
- Cook the pasta, rinse and then strain it
- Cut the tomatoes into small pieces
- Chop the basil leaves and crush garlic
- Take a bowl, and mix all the ingredients well with the pasta
- If the pasta is found a little sticky, add a little bit of olive oil in it, till it can be easily mixable
Now your Greek Pasta is set to serve
Related recipes:
- Greek Pasta Salad II Recipe INGREDIENTS: ***SALAD*** 8 ounces uncooked tricolored spiral macaroni 1 small Green bell pepper; cut in 1/4″ strips 1 small Red bell pepper; cut in 1/4″...
- Greek Pasta Ingredients: • 1 Box of pasta • 1 Pint of tomato • 1/4 Cup fresh basil leaves • 20 Chopped and pitted kalamata olives •...
- Greek-Style Pasta Salad Recipe INGREDIENTS: 4 ounces bow tie pasta — uncooked ***DRESSING*** 1 tablespoon chopped parsley 1/8 teaspoon pepper 1/2 teaspoon finely chopped garlic 2 tablespoons olive oil...
- Adreana’s Greek Pasta Salad Recipe INGREDIENTS: 1 pound rotini 1 pound boneless skinless chicken breasts 3 stalks celery — chopped 1 red bell pepper — chopped 2 1/4 ounces black...
- Greek Pasta INGREDIENTS: 4 cloves garlic 1 med. red onion 4 chicken breasts 1 tbsp. fresh thyme leaves 1 tbsp. fresh parsley leaves 3 tsp. ground paprika...