Ingredients
* 1 lb ground beef
* 1 cup chopped onion
* 1/2 tsp minced garlic
* 3 cups uncooked mini lasagna noodles
* 1 26 oz jar spaghetti sauce
* 1 1/2 cups water
* 1 cup low fat cottage cheese
* 1 cup mozzarella cheese
* 1/4 cup grated Parmesan cheese
Method
In a 12 inch skillet, cook and stir ground beef, onion and garlic until beef is no longer pink. Stir in noodles, spaghetti sauce and water, then bring to a boil. Reduce heat to low, cover and cook 15-20 minutes, or until noodles are tender and liquid is absorbed. Meanwhile, combine cheeses and drop by spoonfuls over beef mixture. Cover and simmer 5 minutes or until cheese is melted.
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Tags: Homemade Pasta Recipes, Italian Pasta Recipes, Lasagna Recipe, Lasagna Recipes, Pasta Recipes, Skillet Lasagna, Skillet Lasagna Recipe, Skillet Lasagna Recipes