Recipe ingredients:
* 1 teaspoon olive oil
* 4 boneless, skinless chicken breasts, cut into thin strips
* 2 cups commercial spaghetti sauce
* 1 (15 ounce) can black beans, rinsed and drained
* 1/2 cup frozen corn
* 1 (4 ounce) can diced green chiles
* 2 tablespoons chopped fresh cilantro
* 1/2 teaspoon ground cumin
* 1/8 teaspoon crushed red pepper
* 12 ounces spaghetti
Recipe method:
* Heat olive oil over medium heat.
* Add chicken and cook about 5 minutes.
* Stir in sauce, beans, corn, chiles, cilantro, cumin and crushed red pepper.
* Heat to boiling, reduce heat to low and simmer 20 minutes.
* Cook spaghetti according to package directions.
* Spoon sauce over spaghetti and serve.
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Tags: chicken spaghetti, Chicken Spaghetti Recipes, Homemade Pasta Recipes, Italian Pasta Recipes, Pasta Recipes, Southwestern chicken spaghetti, Southwestern chicken spaghetti recipe, Southwestern chicken spaghetti recipes, Spaghetti Recipes